Huanan Rongxiang Agricultural Products Processing Co., Ltd.
Huanan Rongxiang Agricultural Products Processing Co., Ltd. The manufactur depends on reducible cost. Competitive relays on high quality.
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Soybean flour refers to the powdered soybean after peeling, baking and frying. It contains a lot of food fiber. It is a very high nutritional ingredient. It can be used in soybean milk and other foods. Soybean flour contains a lot of food fiber. Soybean flour is easier to digest and absorb than soybean, and the protein in soybean can be more digested and absorbed. Soybean flour also contains calcium, magnesium, potassium, phosphorus Iron and other minerals.